Luego de dos años de no haber actividades de las Fiestas de Santa Ana, ayer presentaron el Filete de pescado relleno más grande del mundo, platillo que los restauranteros del municipio de Boca del Río prepararon desde días atrás. Poco más de 20 cocineros estuvieron en la elaboración del filete relleno de mariscos, ocuparon cerca de 800 kilos de mariscos y más de 500 kilogramos de verduras.
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