Recientemente, un grupo de científicos japoneses publicó un estudio en la revista Nature Communications en el que aseguran haber creado exitosamente la primera impresión 3D de un trozo de carne de wagyu, considerada la más cara del mundo.
El wagyu es una raza bovina originaria de Japón y su carne es muy apreciada por sus características de sabor, terneza y jugosidad.
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